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  • February 2007
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Archive for February, 2007

Broiled Spicy Shark recipe

This is very tasty recipe, taken from chef from El Sol de Cheripan Restaurant in Tijuana, Mexico: Ingredients: 1  lb  Shark fillets (3/4″ thick)  
  1/4  c  Chopped parsley  
  1  ts  Dried basil  
  2  tb  Seafood sauce or chili sauce  
  1/3  c  Lemon juice  
  1  tb  Chopped fresh basil, or  
     Clove garlic, minced  
  1  tb  Light soy [...]

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